Stay up to date with FTC Food Safety Training Courses
Join virtually or at the FTC Training Center
2800 Skymark Ave Unit #31
Mississauga ON L4W 5A6
Course Location: 2800 Skymark Ave Unit 31 Mississauga L4W 5A6 or Virtual instructor-led training course Course Duration: 2 days Course Dates/Times: As per Calendar Cost: $880.00 + HST 13% All prices are in Canadian dollars
This 2 days course will help ensure that you and your employees have a complete understanding of all HACCP principles and how to implement them into your business. You will learn to identify and control the hazards related to the farms. You will also be able to conduct a hazard analysis and validate the HACCP plan.
This course covers the principles related to hazard analysis and critical control points, food safety and self-inspection system that is widely used and endorsed internationally by farms, regulatory agencies, and consumer groups.
Who Should Attend This course is designed for personnel responsible for maintaining food safety on the farm.
Bring your HACCP plan (optional)